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This
resort , located approximately 31 miles from the San Juan International
Airport, is perched on a cliff with the Caribbean Sea on one side and
the Atlantic Ocean on the other. The architecture is a blend of Moorish
and Spanish colonial. As a village modeled after San Juan, many of the
property's open spaces are decorated with cobblestone streets, white
stucco, and terra-cotta buildings, open-air plazas with plants, gas
lamps, and sparkling fountains.
On the island, activities range from horseback riding to
snorkeling. Other amenities include 16 restaurants and lounges to choose
from. The restaurants offer Japanese, Chinese, French, and Italian
experiences, as well as steaks and seafood.
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